Register For Free Online PAS Training

FREE PRO AUDIO SPECIALIST TRAINING

REGISTRATION FORM

Subscribers and registered REQ users who have viewed our demo training site (and received a free REQ user number) can complete this form to do an organized study of the basics of audio over 8 issues of the magazine (12 months) at no charge. By doing this you will be studying the theory section of a Recording Institute Of Detroit licensed course in audio. Support for questions and help with the study is provided by e-mail. If you desire, after you have finished the theory study, you can attend one of RID's annual multitrack seminars, take the final and get certified as completing the Pro Audio Specialist program. The seminar and final examination can be completed in one 10 hour day during scheduled periods over the summer of 2001.

The studies are arranged in 8 sections with about 7 lessons per section along with one or two quizzes per section. When you complete one section, you will be required to submit a feedback form before receiving access to the next study section.

Within one week of submitting this form, you will receive an e-mail giving you access information for Section 1. By the next publication date, you will receive access information on section 2, providing that you submitted the feedback form at the end of section 1.

By submitting this form you are agreeing to the following:

1.	You will only use the online lessons according to the restrictions laid out in the user agreement - In other words you are agreeing to our terms of service.
2.	You will complete the feedback form at the end of each section of the study module.
3.	We will have the right to publish your feedback comments in an edited form. We will only refer to you by initials.

* If you haven't received an REQ user number (Starting with "ST") fill out the free training registration form and try out our training demo. If you can't remember your number, e-mail a query to us with your name, e-mail address and the approximate date that you originally registered.